keto pizza, with chicken meat crust. game changer, y'all!
|
1184 kcal
|
Fat: 79.62g | Prot: 80.79g | Carbs: 48.19g.
Breakfast: Coffee. Lunch: Bigs Salted & Roasted Original Sunflower Seeds, Cream Cheese, Bacon, Jalapeno Peppers, Carrington Farms Flax Paks Milled Flax Seeds, Market Pantry Frozen Dark Sweet Cherries, Fage Total Greek Strained Yogurt, Peloponnese Kalamata Olives. Dinner: Brown Mushrooms (Crimini Italian), Boar's Head Pepperoni, Kroger Mild Cheddar Cheese Shredded, Polly-O Whole Milk Mozzarella Cheese, Kirkland Signature Premium Chunk Chicken Breast. more...
|
|
Comments
Pizza is the perfect food... I might try the chicken crust. I usually mix egg and cheese, bake it separately, then add the toppings to bake again.
08 Mar 18 by member: moogiemynes
|
|
|
|
|
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
|