Jim Cote's Journal, 06 Mar 18

My age ,activity, has me at 2400 cal per day that seems high so I’ve been trying to not exceed 1800

View Diet Calendar, 06 March 2018:
1637 kcal Fat: 54.68g | Prot: 61.25g | Carbs: 226.63g.   Breakfast: Sugar, Regular Coffee, Coffee-Mate French Vanilla Liquid Coffee Creamer, Banana. Lunch: Olive Garden Light Italian Dressing, Mixed Salad Greens. Dinner: Cooked Asparagus (from Fresh), White Rice, Open Nature Wild Caught Swordfish Steak, Cucumber (with Peel) . Snacks/Other: Safeway Strawberry Soda, Planters Salted Cashews (1.5 oz), Planters Salted Peanuts (1 oz). more...

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Jim Cote's Weight History


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