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View Diet Calendar, 10 February 2018:
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2086 kcal
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Fat: 68.16g | Prot: 63.09g | Carbs: 202.57g.
Breakfast: Pignolata, Chiacchiere, Actimel Actimel Fragola. Lunch: Mela, Vino Rosso da Tavola, Pane Italiano, Olio Extra Vergine di Oliva, Ceci Secchi Cotti. Dinner: Pane tipo Rosetta, Vino Rosso da Tavola, Uovo Sodo. Snacks/Other: Tennent's Super 9%, Panino Prosciutto e Formaggio. more...
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pantagruello's Weight History
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