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View Diet Calendar, 04 February 2018:
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1108 kcal
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Fat: 54.21g | Prot: 49.95g | Carbs: 110.49g.
Breakfast: Jean Hervé Purée d'amande , Miel, Kaki, Amandes, Alpro Lait d'amande Original , Markal Graines de Chia , Flocons d'Avoine. Lunch: Thiriet Feuilletés au Fromage, Soy Tofu aux Herbes, Chou Rouge, Chou. Dinner: Soy Tofu aux Herbes, Salade Verte, Patate Douce, Choux Cuits, Soupe aux Choux. more...
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