Weigh In record (no journal entry) for 03 February 2018
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75.3 kg
Lost so far: 9.6 kg.
Still to go: 15.3 kg.
Diet followed: Reasonably Well.
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View Diet Calendar, 03 February 2018:
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513 kcal
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Fat: 27.16g | Prot: 46.39g | Carbs: 18.33g.
Breakfast: Royal Fermento em Pó Químico, Mãe Terra Cacau em Pó 100%, Quaker Farelo de Aveia, Ovo, Taeq Farinha de Coco. Dinner: Mandioca Frita, Carne de Vaca da Ponta de Agulha (Cortada até 0,5 cm de Gordura), Sal. Snacks/Other: Netto Alimentos Albumina Sabor Chocolate, Max Titanium Colágeno Hidrolisado - Frutas Vermelhas. more...
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Losing 0.4 kg a Week
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Priscila G Oliveira's Weight History
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