|
View Diet Calendar, 21 January 2018:
|
1696 kcal
|
Fat: 67.38g | Prot: 99.22g | Carbs: 176.80g.
Breakfast: Oeuf, Miel, Nesquik Chocolat en Poudre, Puget Huile d'olive. Lunch: Pain Complet, Herta Tendre Noix Supérieur , Pain Complet, Herta Tendre Noix Supérieur . Dinner: Rians Faisselle 6%, Sucre, Ratatouille Maison, Salade Verte, Herta Tendre Noix Supérieur . Snacks/Other: Sablé (Type de Biscuit), KFC Kream Ball. more...
|
|
| |
|
|
| |
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
prateliott's Weight History
|