View Diet Calendar, 05 November 2017:
|
1264 kcal
|
Fat: 91.55g | Prot: 85.55g | Carbs: 26.09g.
Breakfast: Manteiga (com Sal), Abacate, Queijo Mozzarella, Sadia Presunto Cozido com Capa de Gordura. Lunch: Spoleto Azeite, Alface de Folha Verde, Manteiga (com Sal), Shimeji, Bife de Carne de Vaca, Ovo Frito. Dinner: Azeite de Oliva Extra-Virgem, Brócolis, Perdigão Linguiça Calabresa, Bife de Carne de Vaca, Tomates. Snacks/Other: Brasil Frutt Castanha do Pará Natural, Italac Creme de Leite Leve Zero Lactose, Linea Adoçante, Café Expresso, Linea Adoçante, Natural Life Pasta de Amendoim Integral. more...
|
|
1870 kcal
|
Exercise:
Water Aerobics - 45 minutes, Resting - 15 hours and 15 minutes, Sleeping - 8 hours. more...
|
|
|
|
|
|
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
Tania Andrade DF's Weight History
|