View Diet Calendar, 15 October 2017:
|
952 kcal
|
Fat: 29.04g | Prot: 89.42g | Carbs: 92.04g.
Breakfast: Green Juice, Green Juice. Lunch: Cooked Carrots, Butternut Winter Squash (with Salt, Cooked, Baked), Chicken Breast (Skin Not Eaten). Dinner: Cooked Broccoli (from Fresh), Steak (Lean Only Eaten). Snacks/Other: Checkers Beef Biltong, Pears, Peanut Butter. more...
|
|
|
|
|
|
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
Nabeelah890518's Weight History
|