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View Diet Calendar, 24 September 2017:
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1620 kcal
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Fat: 74.54g | Prot: 52.55g | Carbs: 245.46g.
Breakfast: Limón, Moras, Canela, Skippy Crema de Cacahuate Baja en Grasa, Svetia Stevia, Agave Sweet Jarabe de Agave, Frambuesas, Huevo, Extracto de Vainilla, Hojuelas de Avena (Cocida, Asada), Clara de Huevo. Lunch: La Moderna Pasta Integral, Jitomate, Zanahoria, San Rafael Pechuga de Pavo Balance, Brócoli. Dinner: Mafer Cacahuate Frito y Salado, Frito-Lay Platanitos, Frito-Lay Platanitos. more...
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A Pau Lopez's Weight History
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