View Diet Calendar, 18 September 2017:
|
1490 kcal
|
Fat: 82.05g | Prot: 79.01g | Carbs: 116.12g.
Breakfast: Honig-Senf-Dressing, Lidl Eisbergsalat, Gut & Günstig Mozzarella, Rote Paprika, Tomaten. Lunch: Weintrauben, Käse, Lätta Halbfettmargarine, Landbäckerei Weizenmischbrot. Dinner: Lätta Halbfettmargarine, Rührei, Harry Eiweißbrot. Snacks/Other: Bananen, Teehaus Kirsch-Banane, Latte Macchiato. more...
|
|
Comments
|
|
|
|
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
Nicole2409's Weight History
|