Barb Mickles's Journal, 09 Sep 17

well I'm still feeling rough trying to keep food on my stomach so I don't get sick so my steps are still at a med.my steps 3558,burned 1525, miles 1.64

View Diet Calendar, 09 September 2017:
698 kcal Fat: 14.42g | Prot: 39.12g | Carbs: 104.55g.   Breakfast: No Name Peach Slices, General Mills Rice Chex Cereal. Lunch: Pamela's Products Pecan Shortbread Cookies. Dinner: Chunky Style Vegetable Beef Soup, Schar Gluten Free Table Crackers. Snacks/Other: Dannon Oikos Greek Nonfat Yogurt - Black Cherry, Chobani Nonfat Blackberry Greek Yogurt. more...

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Barb Mickles's Weight History


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