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Saindo do JI de 12hs. Ovo, peito de frango e alface.
View Diet Calendar, 21 February 2017:
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1310 kcal
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Fat: 81.33g | Prot: 129.72g | Carbs: 7.88g.
Breakfast: Castanha Daki Torrada e Salgada. Lunch: Peito de Frango no Forno, Grelhado ou Assado, Alface, Ovo. Dinner: Copra Óleo de Coco Extra Virgem, Peito de Frango, Queijo Coalho, Ovo. Snacks/Other: Queijo Coalho. more...
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Leila Nobre's Weight History
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