Repigo's Journal, 21 Feb 17

Weigh In record (no journal entry) for 21 February 2017
58.3 kg Lost so far: 8.4 kg.    Still to go: 0 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 21 February 2017:
1140 kcal Fat: 33.65g | Prot: 90.46g | Carbs: 114.06g.   Breakfast: Recondo Pan Tostado Integral, Pechuga de Pavo. Lunch: Bonarea Crema de Calabacín con Queso, Cidacos Corazones de Alcachofas, Recondo Pan Tostado Integral, Filete de Ternera. Dinner: Jamón Serrano, Nutella Nutella, Bimbo Pan Blanco, Miel, Lechuga, Avellanas, Recondo Pan Tostado Integral, Perdiz. Snacks/Other: Bicentury Sacialis Chocolate Blanco. more...
1757 kcal Exercise: Housework - 1 hour, Desk Work - 8 hours, Resting - 7 hours, Sleeping - 8 hours. more...
Losing 4.9 kg a Week

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Repigo's Weight History


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