heeeellllllllllllloooooooooooo what's shakin? well after the bike ride earlier, lifted some weights and what not... almost made my fitness points for the day but the day isn't over for me yet.
I made sushi for dinner... I had a bit of rice, not much ... my sushi was nori, carrot, cabbage, cucumber, crab and shrimp... didn't stick very well without the rice... considering I ate some rice I may as well made mine with rice paper lol...
then I had frozen blueberries and cream ..kinda turns into a sort of icecream lol.
well so far my net carbs have been around 30 rather than 20 ... I'll shave it down.
I've been doing well with calories though, so that's cool.
tonight before bed I'll have some tea with coconut oil so hopefully I don't have to feel like my stomach is eating itself all night.
gonna try those egg/cream cheese pancakes I've heard so much about in the am.
welp.... hope everyone else had a good day.
I'm off to wrangle an angry tired toddler lol
View Diet Calendar, 18 November 2016:
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1322 kcal
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Fat: 92.92g | Prot: 78.25g | Carbs: 43.69g.
Breakfast: Great Value Sugar Free French Vanilla Coffee Creamer, Coffee (Brewed From Grounds), Great Value Fancy Colby & Monterey Jack Cheese Shredded, Kerrygold Pure Irish Butter, Egg. Lunch: Watermelon, Sargento Mozzarella Cheese Stick, Blue Diamond Lightly Salted Almonds. Dinner: Emerald Cove Organic Pacific Nori, Reddi-wip Extra Creamy Whipped Cream, Land O'Lakes Heavy Whipping Cream, Blueberries (Unsweetened, Frozen), Lundberg Sushi Rice, Cucumber (Peeled), Baby Carrots, Red Cabbage, Shrimp (Canned), No Name Canned Crab Meat. Snacks/Other: Harris Teeter Lightly Salted Almonds, Boar's Head Smoked Gouda, Boar's Head Ichiban Teriyaki Style Chicken Breast. more...
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