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ce soir:
120g petit pois
150g haricot vert
30g pain
40g brie
View Diet Calendar, 09 October 2016:
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1716 kcal
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Fat: 79.26g | Prot: 61.50g | Carbs: 190.90g.
Breakfast: Super U Cola Classic, Super U Petit Brie, Eco + Lardons Fumés, Baguette. Lunch: Cuisse de Poulet Rôtie Grillée ou Cuite au Four, U Haricots Verts, Super U Cola Classic, Pommes de Terre Frites. Dinner: Haricots Verts, Petits Pois Cuits (en Conserve), Baguette, Super U Petit Brie, Super U Cola Classic, Oignons. Snacks/Other: Nutella Nutella, Quatre-Quarts au Beurre, Café au Lait. more...
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annelyse1's Weight History
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