Özvla's Journal, 06 Oct 16

Weigh In record (no journal entry) for 06 October 2016
63 kg Lost so far: 4 kg.    Still to go: 5 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 06 October 2016:
1016 kcal Fat: 28.36g | Prot: 88.54g | Carbs: 78.70g.   Breakfast: Underberg Kräuterschnaps, Rotkäppchen Sekt Trocken, Knusperone Obstriegel Orange, Rote Paprika, Rührei, Gekochtes Ei. Lunch: Rote Paprika, Aldi Hänchenbrustfilet, Grafschafter Weizenknusperbrot. Dinner: Heidemark Puten-Steak, Champignons Frisch, Rispentomaten, Cocktailtomaten, Brokkoli. more...
Gaining 0.0 kg a Week

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Özvla's Weight History


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