maylane's Journal, 21 Nov 11

Okay today I start getting ready for my low-carb Thanksgiving dinner. I bought low-carb stuffin mix and low-carb instant mashers. I will be brineing the turkey for 48 hours. Do you think anyone will notice?
I think I am laughing...lol
Because I have no idea if it will be any good...
Can't hardly ruin turkey, and I have low-carb thick-it-up to thick up the gravy....so I know something will be ea....loltable

83.1 kg Lost so far: 12.2 kg.    Still to go: 26.4 kg.    Diet followed: Reasonably Well.

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829 kcal

Fat: 54.26g | Prot: 70.32g | Carbs: 24.35g.   Breakfast: Fiber Powder, 100% Premium Chocolate Whey Protein, green tea. Lunch: pork sausage, bacon grease, egg. Dinner: green olive. more...

2312 kcal

Exercise: Walking (moderate) - 5/kph - 13 minutes, Walking (exercise) - 5.5/kph - 1 hour, Resting - 14 hours and 47 minutes, Sleeping - 8 hours. more...