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I'm grateful for my hot bath, being able to buy healthy food, my family and home, and a household where everyone is gainfully employed. I'm probably in the top 1% on the planet.
View Diet Calendar, 17 November 2015:
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1136 kcal
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Fat: 41.92g | Prot: 70.60g | Carbs: 128.30g.
Breakfast: Food Club Tomato Ketchup, Goats Cheese (Soft), Ground Beef (90% Lean / 10% Fat, Patty, Cooked, Broiled), Martin's Potato Hamburger Rolls, Blue Diamond Almond Breeze Unsweetened Vanilla Milk. Lunch: Bread Stuffing, Tyson Foods Boneless Skinless Chicken Breasts, Betty Crocker Sweet Potato Casserole with Marshmallow Topping, Broccoli. Dinner: Greens, Pork, Raw Vegetable, Yellow Summer Squash, Dig Inn Roasted Sweet Potatoes, Trader Joe's Artichoke Hearts, Cooked Eggplant (Fat Added in Cooking). Snacks/Other: See's Candies Milk Chocolate Bordeaux, See's Candies Butterscotch Lollipop, Garden Lites Butternut Squash Souffle (Container), Red Sweet Pepper. more...
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