|
1283 kcal
|
Fat: 53.90g | Prot: 71.77g | Carbs: 121.59g.
Breakfast: Bananes, Grillon d'Or Porridge Avoine Chocolat. Lunch: Boursin Ail et Fines Herbes, Crevettes, d'Aucy Courgettes Cuisinées . Dinner: Manti, Poivrons Rouges Doux, Blanc de Dinde, Barilla Tomates Cerise Napoletana, Fromage Feta, Omelette, Salade Composée. more...
|
|
|
|
|
|
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
|