View Diet Calendar, 28 January 2023:
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1958 kcal
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Fat: 55.30g | Prot: 136.91g | Carbs: 220.21g.
Breakfast: Lätta Lätta Extra Fit, Gekochtes Ei, Harry Dinkeltoast, Rügenwalder Mühle Veganer Schinken Spicker Bunter Pfeffer, Goldähren Das Rustikale Dinkel, Rügenwalder Mühle Vegane Pommersche Äpfel und Zwiebel. Lunch: Heidelbeeren, K-Classic Speisequark Magerstufe Laktosefrei, Mestemacher High Protein Brot, Viva Vital Hähnchen Kassler, Kaufland Penne-Gemüse-Mix. Snacks/Other: Filinchen Low Carb, Peynoos Ziegenkäse. more...
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michelleft18's Weight History
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