晚餐: 大骨头莲藕汤 番茄炒鸡蛋 青菜
|
903 kcal
|
Fat: 38.63g | Prot: 37.19g | Carbs: 110.59g.
Lunch: 鲜榨橙汁, 橘子, 米粉(煮熟), 油炸豆腐, 炒木耳, 绿叶生菜, 老干妈 油辣椒. Dinner: 花生油, 胡萝卜, 炒生菜, 炒鸡蛋(整个), 番茄, 猪里脊肉(里脊肉,只有瘦肉), 藕, 莲藕排骨汤. Snacks/Other: 香蕉. more...
|
|
|
|
|
|
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
|