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Good morning! We are back from our roadtrip. The living donor banquet was so wonderfully moving and filled with so much love. We also had a great time with my husbands family in NJ while there.
I stayed on program as much as I could for being in someone elses home for the weekend. If I deviated it was with healthy whole foods. We will see when I get on the scale tommorrow. My husband and I are still sick with colds but doing ok. Off to work.
View Diet Calendar, 21 February 2011:
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1908 kcal
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Fat: 137.38g | Prot: 129.07g | Carbs: 39.75g.
Breakfast: american cheese, sausage patty. Lunch: Atkins Advantage S'mores Bar, tuna. Dinner: salad, olive oil, asparagus, steak. Snacks/Other: sunflower seeds. more...
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