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salada de alface e tomate, pure de batata inglesa, feijao e figado de boi
View Diet Calendar, 18 November 2020:
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1189 kcal
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Fat: 26.47g | Prot: 77.76g | Carbs: 162.18g.
Breakfast: Legumes Cozidos, Cafezinho. Lunch: Beterrabas, Ovo de Codorna, Azeitonas Verdes, Batata Doce, Filé de Frango Grelhado, Legumes Cozidos. Dinner: Bife de Fígado, Feijão Preto Cozido, Purê de Batata, Alface. Snacks/Other: Bolo de Laranja. more...
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madalena_diego's Weight History
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