View Diet Calendar, 20 October 2020:
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795 kcal
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Fat: 35.90g | Prot: 59.35g | Carbs: 56.17g.
Breakfast: Bread and Beayond Bran Bread, Tea with Milk, Hard-Boiled Egg , Hard-Boiled Egg . Lunch: Tea with Milk, Chicken Breast Meat and Skin (Battered, Fried, Cooked). Snacks/Other: Cucumber (Peeled) , Apples . more...
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leafyleafy's Weight History
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