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View Diet Calendar, 22 September 2020:
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1778 kcal
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Fat: 88.04g | Prot: 63.99g | Carbs: 185.48g.
Breakfast: Milbona Gouda Jong, Le Pain des Fleurs Bio Crackers Quinoa. Lunch: Boni Gegrilde Paprika, Olives Vertes, Chavroux Sneetjes Geitenkaas, Le Pain des Fleurs Bio Crackers Quinoa. Dinner: Tomates Cerises, Laitue Roquette, Pâtes (Cuites), Les Ensoleillades Tomates Confites, Culino Huile de Noix, Parmesan (Dur), Sauce Tomate, Carrefour Mozzarella di Bufala. Snacks/Other: Soupe de Nouilles Instantanées, Aloi Aloe Verra Drink Original. more...
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 Comments
ah ! ah ! mozzarella basilique. Trop bien.😉. plein de coolitude 😊
22 Sep 20 by member: newcoolosguy
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