kespey's Journal, 24 Oct 13

Weigh In record (no journal entry) for 24 October 2013
87.3 kg Lost so far: 14.5 kg.    Still to go: 26.0 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 24 October 2013:
1487 kcal Fat: 60.52g | Prot: 81.24g | Carbs: 154.70g.   Breakfast: Raley's NHTC Sourdough Batard, Lucerne 2% Milk Sharp Cheddar Cheese, Egg, Jones Dairy Farm All Natural Uncured Canadian Bacon, 2% Fat Milk, Coffee (Brewed From Grounds), Ghirardelli Sweet Ground Chocolate and Cocoa. Lunch: Carrots, PJ's Organics Breakfast Burrito. Dinner: Russet Potatoes (Flesh and Skin, Baked), Beef Rib Eye (Small End, Trimmed to 0" Fat, Choice Grade), Lucerne 2% Milk Sharp Cheddar Cheese. Snacks/Other: Jones Dairy Farm All Natural Uncured Canadian Bacon, OCHO Caramel & Peanut (milk chocolate), Trader Joe's 72% Dark Chocolate Bar, Precious Stringsters Low Moisture Part Skim Mozzarella Cheese. more...
Losing 1.3 kg a Week

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kespey's Weight History


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