07 Sep 20 by member: Febby Nur Amalia
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07 Sep 20 by member: bitchisgerl
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07 Sep 20 by member: amalianurhidayati.12
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07 Sep 20 by member: gikakartika
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07 Sep 20 by member: briann20
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07 Sep 20 by member: dindacahyuni
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07 Sep 20 by member: churnia selwades
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07 Sep 20 by member: fahmadini
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07 Sep 20 by member: Julinarlzm _
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07 Sep 20 by member: sitiharyatiirawan
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07 Sep 20 by member: nia fahrun
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07 Sep 20 by member: recha martha
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07 Sep 20 by member: annora naura
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07 Sep 20 by member: Young People
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07 Sep 20 by member: khanayya
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aku mauuuu. apa aja bahannya ?
07 Sep 20 by member: EVE VEEE
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Healthy cake in jar (bisa utk 4x makan), Total 486 kkal
Bahan:
1. Roti gandum 94.7gr
2. Kacang almond panggang 10gr
3. Bubuk coklat 15gr
4. Tropicana slim choco spread 24.8gr
5. Diabetasol 3 scht
6. Air hangat secukupnya
Cara membuat:
1. Hancurkan roti gandum.
2. Bubuk coklat & diabetasol di campur, beri air hangat, aduk hingga menjadi pasta.
3. Susun semua bahan dlm jar (sesuai selera ya)
4. Beri topping tropicana slim choco spread
Note: saya menggunakan roti gandum yg 100% ya, tanpa campuran terigu, telur, gula & butter. Coklatnya sya pakai 100% dark choco
07 Sep 20 by member: bernandila
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486kal itu 1 jar (bisa utk 4x makan klo utk saya)
07 Sep 20 by member: bernandila
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