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324 kal
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1055 kcal
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Fat: 22.32g | Prot: 48.23g | Carbs: 171.14g.
Breakfast: Saus Tomat, Kecap Asin (Kedelai), Apel, Tempe Goreng, Nasi Putih (Butir-Sedang, Dimasak), Telur Rebus, Pisang, Buah Pir. Lunch: Nasi Putih (Butir-Sedang, Dimasak), Garam, SuperIndo Lada Putih Bubuk, Bawang Merah, Bawang Putih, Seledri, Wortel, Daging Dada dan Kulit Ayam (Ayam Pedaging). more...
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 Comments
lebih bagusnya kulitnya gak usah di makan
27 Aug 20 by member: Dicky96
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28 Aug 20 by member: putrilismaniar
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putrilismaniar's Weight History
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