Steak sandwich on Dave's Killer Bun ▪ Feta, mayo & sriacha mix, romaine, tomato, sautee'd onions ▪ Buttered corn on the cob
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1584 kcal
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Fat: 52.16g | Prot: 55.27g | Carbs: 173.87g.
Breakfast: Thomas' 100% Whole Wheat Bagels, Clementines, Coffee, Splenda Naturals Made with Stevia Extract, Strawberries, 2% Fat Milk, Watermelon, Kroger Italian Style Sweet Creamer, Sweet Cherries , Mangos , Great Value Pepper Jack Cheese Slice, Great Value Havarti Semisoft Cheese, Kentucky Legend Brown Sugar Smoked Ham. Lunch: Honeycrisp Apples, Philadelphia Jalapeno Cheddar Dip, Cucumber (Peeled) , Bolthouse Farms Baby-Cut Carrots . Dinner: Merlot Wine, Smart Balance Buttery Spread Extra Virgin Olive Oil, Huy Fong Foods Sriracha Hot Chili Sauce, Kraft Mayo with Olive Oil, Cos or Romaine Lettuce , Tomatoes, Athenos Natural Crumbled Feta Cheese, Onions , Corn, Steak (Lean and Fat Eaten), Dave's Killer Bread Burger Buns Done Right. Snacks/Other: Walmart Red Velvet Cake, Nib Mor Dark Chocolate with Real Wild Maine Blueberries. more...
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Comments
I love, love corn on the cob! It all looks wonderful!
29 Aug 20 by member: melissatwa
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SherryeB's Weight History
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