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Sarapan 271 kal ♡Bubur kacang ijo ♡
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886 kcal
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Fat: 33.84g | Prot: 74.35g | Carbs: 84.41g.
Breakfast: Ubi Jalar (tanpa Kulit, Dimasak, Direbus), Ellenka Fiber Creme, Ansell Brown Sugar, Kacang Hijau Dimasak. Lunch: Tomat, Cabai Merah atau Rawit, Tempe, Telur Rebus, Dada Ayam Rebus (Kulit tidak Dimakan). more...
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 Comments
15 Jul 20 by member: AgnesVelisia
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Takarannya berapa gram kak?
15 Jul 20 by member: Dindasiapahuh
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15 Jul 20 by member: INDAH FATMALA
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Bahan:
Kacang ijo 100 gr (cuci bersih)
Ubi jalar 150 gr (cuci & potong dadu)
Brown sugar ansell 1sdm
Stevia 1 bgks
Fiber creme 6 gr
Cara masak:
1.rebus kacang ijo
2.masukkan ubi
3.sajikan bersama brown sugar+stevia +fiber
15 Jul 20 by member: antie777
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@theresia_mm gak pke santan,cm pke fiber creme 😊
@AgnesVelisia manisx pke stevia &brown sugar 1sdm 🙂
Rasax enak bs d coba kak
15 Jul 20 by member: antie777
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bisa di ganti pake susu lowfat gak ya ka ?
15 Jul 20 by member: lolipop_muach
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Fibercreme nya direbus juga kak?
15 Jul 20 by member: INDAH FATMALA
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@INDAH FATMALA
Fiber creme, stevia, brown sugar terakhir kak stelah kacang ijo & ubix masak.
15 Jul 20 by member: antie777
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@lolipop_muach sy blm prnh cb kak lowfat buat kacang ijo,tp kl pke fiber creme udh 2x n rasax mantap kak..gurih
15 Jul 20 by member: antie777
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15 Jul 20 by member: INDAH FATMALA
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antie777's Weight History
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