yy6221's Journal, 14 May 20

21.3 body fat
54.1 H20
38 muscle
2.1 bone
7 visceral fat
1285 cal
18.4 BMI
49.5 kg Lost so far: 0.5 kg.    Still to go: 2.5 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 14 May 2020:
548 kcal Fat: 22.90g | Prot: 33.87g | Carbs: 55.34g.   Breakfast: Market Place By Jasons Blueberry , Mushrooms, Cooked Tomatoes, Mature Onions, Fruits Avocado, Cottage Cheese (Lowfat 1% Milkfat) , Whole Wheat Bread, Egg. more...
Losing 0.4 kg a Week



     
 

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yy6221's Weight History


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