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1740 kcal
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Fat: 76.95g | Prot: 82.56g | Carbs: 165.13g.
Breakfast: Kraft 100% Grated Parmesan Cheese, Shrimp, Green Peas , Egg. Lunch: Potato Salad . Dinner: Potato Salad Side Dish , White Rice, Corn, Swordfish . Snacks/Other: Nature Valley Biscuits with Almond Butter, Potato Salad . more...
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 Comments
My mother's day brunch, shrimp pea omelet. Happy Mother's day!!
10 May 20 by member: sgalll
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