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Y_Tin
Journal
25 Apr 20
Y_Tin's Journal, 25 Apr 20
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View Diet Calendar
, 25 April 2020:
877 kcal
Fat: 48.47g | Prot: 60.94g | Carbs: 47.95g.
Lunch:
炒高麗菜, 雞胸肉(油炸或煎), 炒杏鮑菇, 炒雞蛋(整個), 全聯 秋葵.
Dinner:
番茄炒蛋, 炒小白菜, 中華 雞蛋豆腐, 全聯 豬梅花肉, 燒烤醬.
Snacks/Other:
酒釀蛋.
more...
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