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Well the pumpkin 'custard' I made last night was OK-the other one I can't find the recipe for is better, but I still liked this one. I did not get to have the pumpkin pancakes this morning because DH made me an omelete and bacon :)
Hoping to see some sort of loss this week since I have up'd my veggies. TOM just left so maybe I'll see something by Friday.
~Happy Wednesday!
View Diet Calendar, 22 September 2010:
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1555 kcal
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Fat: 113.31g | Prot: 107.78g | Carbs: 20.05g.
Breakfast: jicama, cheddar, eggs, bacon, coffee, coconut oil, Heavy Cream. Lunch: rib eye, dill relish, albacore tuna, best foods, Zucchini and Mushroom Pasta. Dinner: hollandaise, asparagus, chicken breast. more...
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2530 kcal
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Exercise:
Driving - 1 hour and 20 minutes, Resting - 6 hours and 10 minutes, Sleeping - 7 hours, Desk Work - 8 hours and 30 minutes, Walking (slow) - 3/kph - 1 hour. more...
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 Comments
Good Luck Msamy. I love the holidays and all the pumpkin flavored stuff. I used to love pumpkin ice cream from Braums and Pumpkin Lattes from Starbucks - not sure how to get my pumpkin fix this year but I think they make a pumpkin spice coffee I can brew.
22 Sep 10 by member: amanda123
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I was never a big pumpkin fan until I had the pumpkin MIM and now I seem to want it all the time LOL I know I have that other recipe somewhere...I'll have to find it.
22 Sep 10 by member: msamy034
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was the pumpkin custard from linda's site? I printed that yesterday, and was trying to figure out how to incorporate it with a low carb cheesecke for thanksgiving. After reading everyones posts yesterday on plans to get through the holidays, everyone always asks me to make dessert even though I dont eat it myself, I got the idea. Maybe do the custard and after it cools, put a no bake cheesecake on top
22 Sep 10 by member: feeling fatter
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I am trying to invent a recipe for pumpkin cream pie for Thanksgiving. I got the Key Lime, Lemon Creme, and Black Cherry-Chocolate Fudge. Hubby loves them. Now I am going to attempt to make a pumpkin creme. I have some pumpkin in the freezer that I processed last fall, that I am going to use. May as well, since I cannot eat regular pumpkin pie this year.
22 Sep 10 by member: ctlss
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all this is makjing me hungry..........CAN'T YOU FEDEX ME SOME???
22 Sep 10 by member: batesx83
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LOL, Bates. Last year I UPS'd some home made jams to US Virgin Islands to a friend that I met on line!! Don't think that the pie would be as shippable though!
22 Sep 10 by member: ctlss
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FF I looked at linda's site yesterday-the thing about this recipe is it makes like 1 little ramakin bowl full-it's not a big recipe-I wish I could remember where it is. I have many back up versions from my computer since I am geeky that way so maybe I will search those when I get home. Stef if you come up with a pumkin cream pie I would LOVE to have that recipe :)
22 Sep 10 by member: msamy034
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When I get one perfected, I will give it to you!! Could the recipe you are looking for have come from the Atkins site?
22 Sep 10 by member: ctlss
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BTW, love you new avatar!!!!
22 Sep 10 by member: ctlss
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You know that is the one place I didn't look Stef-I'll go see. I've had that picture for a long time wondering when it would ever come in handy LOL
22 Sep 10 by member: msamy034
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Well, it is perfect!!! LOL
22 Sep 10 by member: ctlss
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