gilliancheung's Journal, 06 Mar 20


View Diet Calendar, 06 March 2020:
1885 kcal Fat: 77.22g | Prot: 59.38g | Carbs: 252.85g.   Breakfast: Pandan Kaya, Whole Dry Milk (Reconstituted), Espresso Coffee, Bacon Bits Mccormick, Mozzarella Cheese, Avocado, Coffee Milk Bread with Mixed Nuts and Oat Bran. Dinner: 史雲生調味雞汁, Peanut Oil 金裝刀嘜花生油, Carrots, Chinese Cabbage (Bok-Choy, Pak-Choi) , Muesli with Raisins, Dates and Almonds, Blue Diamond Almond Breeze Original Unsweetened, Peanut Oil 金裝刀嘜花生油, 國聖 芥菜, Cooked Tomatoes, Egg, 太古white Sugar, Pandan Kaya, Coffee Milk Bread with Mixed Nuts and Oat Bran. Snacks/Other: Raisins, Lindt Latte Chocolate Egg, Salt , Minced Garlic, Sesame Seeds, Korean Premium Sesame Oil, Cooked Spinach (from Fresh). more...

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