|
Dinner day 1
View Diet Calendar, 03 February 2020:
|
864 kcal
|
Fat: 20.35g | Prot: 57.02g | Carbs: 117.23g.
Lunch: Vanilla Puddings (Fat Free) , Cooked Chinese Cabbage, Chicken Breast (Skin Not Eaten), Carrots (Without Salt, Drained, Cooked, Boiled) , Brown Rice. Dinner: Sweet and Sour Sauce, Stewed Chicken Breast (Skin Not Eaten), Tempeh (Cooked) , Roasted Potato (Fat Not Added in Cooking). Snacks/Other: Ice Cream Bar or Stick. more...
|
|
| |
|
|
| |
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
lidya.niadwi's Weight History
|