View Diet Calendar, 25 November 2019:
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1116 kcal
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Fat: 57.38g | Prot: 58.02g | Carbs: 103.53g.
Breakfast: 豆漿, 安佳 起司片 (21克), 煎雞蛋卷或炒雞蛋(加蔬菜), 全麥土司. Lunch: 桂格(Quaker) 100%喝的燕麥. Dinner: 海帶芽, 蔬菜湯(低鈉,加水), 豬頭肉, 煮熟的竹筍(烹飪中加油). more...
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yingchiehyeh's Weight History
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