View Diet Calendar, 19 October 2019:
|
1157 kcal
|
Fat: 91.08g | Prot: 67.93g | Carbs: 24.66g.
Lunch: Cooked Broccoli (Fat Not Added in Cooking), Cherry Tomatoes, M&S Blueberry, Raw, Atlantic Mackerel (Cooked, Dry Heat), Lion & Globe Pure Olive Oil. Dinner: Riverview Farms Australia Pork Belly, US Avocado, Egg, Chinese Cabbage (Bok-Choy, Pak-Choi) (with Salt, Drained, Cooked, Boiled). more...
|
|
|
|
|
|
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
sharonshekshek's Weight History
|