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View Diet Calendar, 16 October 2019:
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1019 kcal
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Fat: 42.74g | Prot: 43.76g | Carbs: 114.94g.
Breakfast: 苜蓿芽, 金弘 無糖花生醬, 水煮蛋, 酪梨, 全麥土司. Lunch: 全家 雙起士貝果, 煮熟的綠色椰菜, 雞胸肉, 7-11 蒸地瓜. Dinner: 維力 炸醬麵. more...
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