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View Diet Calendar, 10 October 2019:
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895 kcal
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Fat: 40.10g | Prot: 67.51g | Carbs: 67.28g.
Breakfast: La Violetera Avelã, Pêra Portuguesa, Tapioca de Queijo. Lunch: Clight Morango, Legumes Salteados, Carne da Sobrecoxa de Frango (Assado, Cozido), Carne de Sol, Bife de Fígado. more...
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LiliWendely's Weight History
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