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View Diet Calendar, 28 September 2019:
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1686 kcal
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Fat: 78.46g | Prot: 111.57g | Carbs: 130.18g.
Breakfast: Singkong, Tempe Goreng, Sosis Daging Sapi, Telur Rebus. Lunch: Tahu Bacem, Semur Daging, Nasi Putih (Butir-Sedang, Dimasak), Tempe Goreng. Dinner: Rebo Kuaci Milk Flavor, Es Teh, Daging Dada Ayam (Ayam Pedaging, Dipanggang, Dimasak), Tahu Isi. Snacks/Other: Chiki Chiki Balls Rasa Keju, Bakpia. more...
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Margaretha SB's Weight History
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