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View Diet Calendar, 14 September 2019:
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2024 kcal
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Fat: 104.07g | Prot: 76.46g | Carbs: 166.84g.
Breakfast: Toasted Whole Wheat Bread, Scrambled Egg (Whole, Cooked) , Owens Fully Cooked Original Pork Sausage Patties, Grits, Butter, Coffee, Gala Apples. Lunch: Amy's Organic Chunky Tomato Bisque, Ranch Salad Dressing , Amy's Super Salad. Dinner: Panera Bread Frontega Chicken Sandwich on Focaccia Bread (Half), Cheese Pizza with Vegetables. Snacks/Other: Hershey's Extra Dark Chocolate Sticks, Now Foods MCT Oil, Red Table Wine . more...
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 Comments
mmmm. We're getting ready to go to breakfast and that looks good
14 Sep 19 by member: tatauu22
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It was perfect!! Ate it at Baltimore Washington International Airport! Nom nom nom 😁😁😁
14 Sep 19 by member: leicabird
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leicabird's Weight History
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