healthy version of fish and chips. grilled hake, baked sweet potato chips and salad.
|
1712 kcal
|
Fat: 76.72g | Prot: 90.83g | Carbs: 165.20g.
Breakfast: Flora Extra Light Margarine, SPAR 2% Low Fat Milk, Jungle Taystee Wheat, Honey , Sugar. Lunch: Tzatziki, Lamb Chop, Toblerone Milk Chocolate, Clover Feta Plain, Anat Low GI Wrap , Mixed Salad Greens, Chicken Drumstick Meat and Skin. Dinner: McCain Sweet Potato Fries, Lettuce Salad with Assorted Vegetables, Baked or Grilled Fish. more...
|
|
Comments
|
|
|
|
Submit a Comment
You must sign in to submit a comment. Click here to sign in.
|
|
|
Shereen Donede's Weight History
|