fatimano's Journal, 21 May 19


View Diet Calendar, 21 May 2019:
493 kcal Fat: 17.15g | Prot: 31.49g | Carbs: 55.22g.   Breakfast: Itambé Manteiga Extra com Sal, Visconti Pão de Forma Integral, Café. Lunch: Abóbora Japonesa, Carne de Vaca Moída (95% Magro / 5% Gordo), Abobrinha Italiana. Snacks/Other: Nestlé Barra de Cereal Nesfit Banana, Aveia e Mel. more...

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😋Adorei 
21 May 19 by member: Lu_leoninaa

     
 

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