Weigh In record (no journal entry) for 28 March 2019
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69.9 kg
Lost so far: 4.4 kg.
Still to go: 1.0 kg.
Diet followed: Reasonably Well.
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461 kcal
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Fat: 15.37g | Prot: 40.75g | Carbs: 44.50g.
Breakfast: Fresh Made Almond Butter , Maple Grove Farms Sugar Free Syrup, Silk Vanilla Almond Creamer, Transparent Labs Whey Protein Isolate, Kroger Old Fashioned Oatmeal. more...
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Losing 5.7 kg a Week
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Danielle Hawkins's Weight History
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