crysie2's Journal, 08 Mar 19


View Diet Calendar, 08 March 2019:
1737 kcal Fat: 46.14g | Prot: 142.38g | Carbs: 197.18g.   Breakfast: Kirkland Signature Plain Greek Yogurt, Liberte 2% Greek Yogurt, Kellogg's Vector Granola, Country Harvest Flax & Quinoa Bread, Adams 100% Natural Creamy Peanut Butter, Lucerne Fat Free Creamer, e.d. Smith Triple Fruits. Lunch: Pork Chops (Top Loin, Boneless, Lean Only) . Dinner: Old El Paso Salsa, Kirkland Signature Plain Greek Yogurt, Lilydale Chicken Breast Boneless Skinless, Baked Sweetpotato (Peel Not Eaten), President's Choice Quinoa Vegetable. Snacks/Other: Dried Prune, Snack Pack Fat Free Chocolate Pudding, Apples , Smart For Life Caramel Almond Protein Bar, Dried Apple. more...

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