stulenga's Journal, 21 Feb 19

Weigh In record (no journal entry) for 21 February 2019
84 kg Lost so far: 1.5 kg.    Still to go: 0 kg.    Diet followed: Reasonably Well.

View Diet Calendar, 21 February 2019:
1728 kcal Fat: 89.52g | Prot: 97.56g | Carbs: 142.61g.   Breakfast: Jumbo Pindakaas 100% Puur met Stukjes, Perfekt Luchtige Crackers Naturel, Peijnenburg Ontbijtkoek, Douwe Egberts Cappuccino uit Automaat, Mutant BCAA. Lunch: Maggi Opkikker Drinkbouillon Kip, Jumbo Pindakaas 100% Puur met Stukjes, Hardgekookt Ei, Perfekt Luchtige Crackers Naturel. Dinner: Frikandel, Mayonaise, Bram Ladage Patat. Snacks/Other: Bodylab Whey Protein, Appel, Zespri Kiwi Gold, Body & Fit BCAA Amino. more...
Losing 0.5 kg a Week

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stulenga's Weight History


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