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View Diet Calendar, 20 February 2019:
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1434 kcal
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Fat: 41.87g | Prot: 122.05g | Carbs: 140.85g.
Breakfast: Son d'avoine, Bio Village Son de Blé, Amandes, Câlin Fromage Blanc Extra 0%, Kiwi. Lunch: Super U Julienne de Légumes , Pâtes Sèches de Blé Entier, Saumon. Dinner: U Bio Purée de Pomme sans Sucres Ajoutés, Oreo Oreo Milk Choc, Elle & Vire Carré Frais 0%, Knorr Soupe Bio Légumes du Potager Moulinés, Super U Steak Haché 5%. Snacks/Other: Bjorg Lait de Soja Nature, Nu3 Fit Shake . more...
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eva_bodyfitness's Weight History
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