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晚餐：肉羹湯兩碗+炒蛋
View Diet Calendar, 10 December 2018:
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2205 kcal
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Fat: 79.35g | Prot: 91.56g | Carbs: 284.09g.
Breakfast: 蛋餅, 吐司, 荷包蛋. Lunch: 白飯, 煮熟的竹筍（烹飪中加油）, 荷包蛋, 煮熟的椰菜花（新鮮）. Dinner: 肉羹麵, 洋蔥炒蛋. Snacks/Other: 曾記 麻糬, 餅乾. more...
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shenyifang's Weight History
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