Weigh In record (no journal entry) for 28 November 2018
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66.2 kg
Lost so far: 0 kg.
Still to go: 0 kg.
Diet followed: Reasonably Well.
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View Diet Calendar, 28 November 2018:
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1603 kcal
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Fat: 68.64g | Prot: 77.43g | Carbs: 176.18g.
Breakfast: Miele, Nattura Fiocchi di Avena Integrali, Sterilgarda Latte Parzialmente Scremato, Mela. Elevenses: Mela, Parmareggio Parmigiano Reggiano 30 Mesi. Lunch: Mela, Zucchero di Canna, Vallelata Ricottine Fresche, Biscotti al Cocco, Sopressa, Barilla Ditalini Rigati, Minestrone. Tea: Perugina Tablò Fondente Extra 70%, Parmareggio Parmigiano Reggiano 30 Mesi, Ananas. Dinner: Olio Extra Vergine di Oliva, Mandarino, Peperoni, Petto di Pollo, Myprotein Peanut Butter. more...
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Gaining 0.8 kg a Week
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JessicaDalCastello's Weight History
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